Skip to main content

An Agrarian’s New Year: 4 Resolutions for People who Love Ag

Visit a Farmer’s Market

We all talk about the need to support local farmers, but how many times did you go the farmer’s market last year? I planned to go several times… but HEB sells “locally” grown food, and they sell a lot of items that are certified Go Texan. It was more convenient to go there, however “local” to a grocery store can mean anywhere in the state, rather than what you might think of as local. Farmer’s markets usually only sell food that are in season. Grocery stores generally sell foods all year around because larger farms can afford to grow fruits and vegetables indoors in a greenhouse. Dedicate your time once a season to visiting a farmer’s market and seeing what foods are in season. The sellers at a market love to talk about their products, how they grow them, or their favorite recipes to use them in. If you visit a farmer’s market, ask that farmer about their product! It can be a great learning experience, and it’s just a lot of fun. Plus you’re helping out your true local farmers by buying their goods straight from the farm.

Be an AGvocate

Being an “agvocate” can mean different things. Mostly, it is advocating specifically for agricultural issues as well as agriculture as a whole. We want to tell the whole world about how great agriculture is because we love it! Right?! But, being a true agvocate means knowing your facts before you spread the news. For example, PETA does the opposite of agvocating. They spread lies about agriculture. One of their ads shows a man holding a bloody sheep that says “Here’s the rest of your wool coat.” This is simply absurd, because shearing a sheep is just like giving a sheep a haircut. You use shears that look like bigger versions of what you would trim a man’s hair with, and then you trim their wool. You don’t cut their skin off... that would be incredibly horrible for everyone involved. On the other hand, you can’t believe everything people say when promoting ag either (some make false promises, or say that agriculture has absolutely no impact on the environment. Obviously it does have some kind of an impact.) We want to be sure about what we know and share the truth about agriculture! So before you share that video on Facebook, or that picture on Instagram, make sure it’s from a reputable source.

Get Involved 

Getting involved with agriculture is one of the best ways to learn and understand what the industry does. It can be intimidating to get involved if you’re thinking about commercial farms, or starting your own farm. The good news is there are ways you can start small! If you have a child who’s interested in ag, get them involved in FFA or 4-H. They don’t have to start out raising animals or crops. They can do things like making recipes, quilting, leadership development, careers & workforce prep, and more. As an adult, it may seem harder to get involved. You can try growing your own crops or flowers to sell at a farmer’s market, become a 4-H leader, or volunteer at fairs. Your community may have agriculture committees or events that you can become a member of or volunteer for. If you aren’t sure what part of agriculture interests you the most, try visiting a fair and see what pulls your heartstrings. There are so many ways to get involved if you just look for an opportunity.


Be Conscious about Conservation

The ag industry gets a bad rap when it comes to being eco-friendly or conservation practices. While commercial and local agriculture both produce some greenhouse gases, they are by no means responsible for all of global warming or ecological destruction. In fact, they are working hard towards sustainability. Planting your own flowers or crops, even for harvesting, can help increase the quality of your air. Be mindful of the things you throw out. You started a protein based diet this year, could that egg carton be recycled or composted? What about those empty glass bottles from New Year’s Eve, are they in your recycle bin? We may not be able to reverse the effects we’ve had on the world, but we can certainly reduce our future impact. Make sure you’re doing your part to keep trash out of landfills. I’m not saying your resolution should be as extreme as going zero waste-though if that is your New Year’s Resolution, then hooray and good luck!-but just be conscious about what impacts you are having on the environment. Buy items or foods that are produced sustainably. Try DIY projects before you buy something completely new. There is an old quote that emerged from the World War II Era that I try to live by: “Use it up, Wear it Out, Make it do, Or do without.”

The New Year is rolling in, let’s make it our best year yet! Let me know your New Year’s Resolutions in the comments below, and tell me how you can be an agvocate!

Comments

  1. Lots of "food for thought" here. Im going to try to be more aware of farmers markets. Thanks!

    ReplyDelete

Post a Comment

Popular posts from this blog

Ag in the Time of Pandemic: Cutting our Losses

The recent turn of events in our world has frightened many people. The economy is plummeting. The rate of unemployment increases daily, and along with these employment concerns, many have been concerned at some point about the supply in our American grocery stores. Our world has been tested time and time again with pandemics causing major pandemonium. Agriculture has withstood the trials of these viruses, and will continue to do so this time around. Farmers will continue to work and provide for the world. So just how does agriculture function during the time of pandemic? We will take a look at this in a series called Ag in the Time of Pandemic. This is the first post of the series- Cutting our Losses. One of the most frustrating things that we have heard about in the agriculture industry throughout this time is the amount of waste that has occurred. Of course, we’ve always been conscious that America produces some of the largest amounts of food waste in the world. You can read about th...

The Truth About Uncured Meats

When you’re at the grocery store, do you ever feel like all you see is greenwashed logos and brands? It’s hard to find anything that’s not “all natural” or non-GMO. We’ve talked about labels before, and how they can be misleading. For example, meat is always gluten free, but now tons of meat products have a gluten-free label on them. Some consumers likely don’t realize that all meat has always been gluten free, and they pay extra for that little banner. One of the most misleading labels-in my opinion at least-is the “uncured” label on processed meats. What do you think of when you see that label on your lunch meat or bacon? I assume  most people, when they see this label, think Oh, there’s not as many chemicals! It’s gotta be better. More natural. Maybe even healthier! The good news is, I was really impressed with how accurate the first few Google results were when I looked up the differences between uncured and cured bacon. I saw only a few statements that uncured bacon ...

Tipping the Bucket: How Maxi-Lift Feeds the World

Did you know that elevator buckets touch everybody’s life? Okay, I know at least half of you are like what even is an elevator bucket? And even if you do know what it is, you are probably wondering how it reaches you. Tuesday in class, I got the incredible chance to meet Paul Phillips, president of Maxi-Lift, Inc. Maxi-Lift is an awesome company that started from scratch. They are family owned and privately held. They have had significant growth in the past 15 years and have incurred no debt! They are what business pro’s would call a PRMG company. They are a company where you would never have to worry about your job (if you’re doing the right thing of course). Maxi-Lift produces elevator buckets. Elevator buckets are these heavy duty, plastic buckets that attach to grain elevators. Grain elevators are used in agricultural and industrial settings and they are used to move product. Product is poured into a bin, which pours into a vertical conveyer belt that has buckets attached. ...